Bean Curd Skin Roll

Minced pork, shrimp, bamboo shoot and mushrooms wrapped in bean curd skin "gluten free"

Vegetarian Rice Roll

Mixed vegetables and mushrooms wrapped in a rice roll and drizzled in sweet soy sauce "gluten free"

Shrimp Dumpling (Har Gow)

Minced shrimp in handmade wheat wrapper

Shrimp Sui Mai

Minced shrimp steamed in a wonton wrapper

Pork Sui Mai

Minced pork, mushrooms and shrimp steamed in a wonton wrapper

Shrimp and Snow Pea Leaf Dumpling

Minced shrimp, snow pea leaf greens in a homemade open faced wheat wrapper

Steamed Spare Ribs

Spare ribs marinated in garlic and black bean sause "gluten free"

Chicken Feet

Chicken feet boiled tender with vinegar and sugar and then steamed with a black bean sauce "gluten free"

Beef Ball

Marinated minced beef balls steamed over a piece of tofu skin "gluten free"

Beef Rice Roll

Steamed rice flour noodle with minced beef drizzled witih sweet soy sauce "gluten free"

Cilantro and Scallion Rice Roll

Steamed rice flour noodle with cilantro and scallion "gluten free"

Shrimp Rice Roll

Steamed rice flour noodle with shrimp drizzled with sweet soy sauce "gluten free"

Rice Roll W/ Fried Dough

Fried dough wrapped in a rice roll and drizzled in sweet soy sauce

Rice Roll W/ Spare Ribs

Steamed rice flour noodle topped with spare ribs in a black bean sauce; drizzled with sweet soy sauce "gluten free"

Fried Shrimp W/ Bean Curd Skin

Minced shrimp and celery wrapped with bean curd skin "gluten free"

Fried Crab Claw (1)

Minced shrimp wrapped around a crab claw "gluten free"

Spring Roll

Mixed veggies wrapped in a thin flour wrapper "gluten free"

Fried Shrimp Ball

Minced shrimp balls fried and served with dipping sauce "gluten free"

Shrimp and Bacon Roll

Minced shrimp‏ wrapped with bacon served with mayonnaise dipping sauce "gluten free"

“the Original” Egg Roll

Chicken and mixed vegetables rolled in an egg crepe and fried with a homemade batter

Stuffed Eggplant

Eggplants stuffed with deep fried shrimp paste and served with brown sauce and scallions "gluten free"

Turnip Cake

Grated turnip,‏ dried shrimp and chinese sausage pan fried and served with hoisin sauce

Shrimp and Chive Dumplings

Minced shrimp, pork and chives in a homemade tapioca starch wrapper and pan fried

House Special Pan Fried Dumpling

Pork and shrimp dumpling in a homemade wheat wrapper and pan fried

Tofu Skin Roll

Mixed vegetables wrapped in a tofu skin sheet and then pan fried "gluten free"

Scallion Pancake

Scallions mixed in to a wheat flour batter and then pan fried

Pan Fried Dumpling

Pork and chives wrapped in a wheat wrapper and pan fried

House Special Roast Pork Bun

Steamed wheat flour bun filled with pork and caramelized onions

Sticky Rice W/ Chinese Sausage

Steamed sweet rice mixed with chinese sausage and minced pork

Sticky Rice in Lotus Leaf

Steamed rice mixed with chicken, wrapped and steamd in a bamboo leaf

Fried Dim Sum Sampler (8)

8 pieces of assorted fried dim sum

Steamed Dim Sum Sampler (8)

8 pieces of assorted steamed dim sum

Shanghainese Soup Dumplings

Pork-filled dumpling filled with broth

Vegetarian Dumplings

Mixed vegetables in a homemade tapioca starch wrapper

Taro Dumplings

Taro with pork, shrimp, mushrooms and dried sausage in a homemade tapioca starch wrapper

Rice Roll

Steamed rice flour noodle drizzled with sweet soy sauce

Turnip Cake W/ XO Sauce XO

Pan fried‏ turnip cake stir fried with mixed chilies and XO sauce

Pan Fried Noodle W/ Superior Soy Sauce

Thin chinese noodles stir fried with scallions, onions, bean sprouts and soy sauce

House Special Dumpling in Soup

Pork and shrimp dumplings in chicken broth and vegetables

Salt and Pepper Shrimp

Unpeeled shrimp seasoned with salt and pepper deep fried and garnished with jalapenos

Chinese Broccoli W/ Oyster Sauce

Seasonal fresh chinese broccoli blanched and served with oyster sauce "gluten free"

Salt and Pepper Spare Rib

Fried pork seasoned with salt and pepper

Sweet and Sour Spare Ribs

Fried pork seasoned with a1 steak sauce and worcestershire sauce

Chinese Greens W/ Oyster Sauce

Seasonal chinese‏ greens blanched and served with oyster sauce "gluten free"

Shrimp and Egg Fried Rice

Fried rice made with baby shrimp, scrambled egg, peas and scallions

Egg Fried Rice

Egg fried rice

Minced Beef Dumplings in Soup

Minced beef dumplings in soup

Fried Sesame Ball with Lotus Paste

Lotus paste wrapped with rice flour dough and rolled in sesame seeds "gluten free"

Sesame Roll

Black sesame‏ mixed with agar sugar, steamed and then rolled "gluten free"

Almond Cookie

Almond cookie

Ice Cream

Ice cream

Soda

Coke, diet coke, sprite, ginger ale or iced tea

Coffee or Tea with Milk

Coffee or tea with milk

100% Natural Ginger Ale

Original, pomegranate or jasmine

Chrysanthemum

Well-known for its cooling properties; helps to decrease body heat from fever, sore throat and other heat-related illnesses

Bo-Lay

Most popular tea for dim sum as it is believed to aid in digestion and help lower cholesterol

Oolong

Very high level of antioxidants; believed to help reverse signs of aging – from the fujian providence

Tie Guanyin (Iron Buddha Tea)

Type of oolong tea that is typically close to a green tea; very flowery and fresh delicate aroma

Shui Hisen (Water Fairy Tea)

Type of oolong tea from the mount wuyi area of china; very dark and heavy type of oolong

Shou Mei White

Tea grown in the fujian providence; mix of upper leaf and tips; stronger flavor then most white teas; very similar in flavor to oolong tea

Jasmine

White or green tea with added jasmine flowers; flavor is sweet and is the most popular scented tea in china

Long Jing (Dragon Well Tea)

Famous variety of green tea from the zhejiang providence; china’s national drink and is renowned for its high quality

Bitter Tea

Traditional chinese tea made with holly leaves; extremely bitter and can be mixed to cut down the bitterness; great for digestion, sore throats and weight loss

Earl Gray

Black tea with a blend of indian and ceylon teas. It has a light refreshing taste and can be served hot or cold

Il Conte 2009 100% Montepulciano (Italy)

Bright and plumy light to medium body with soft tannins and great structure

La Pepie 2010 100% Cabernet Franc (France)

This lovely little number is solidly medium bodied organic, earthy and has gorgeous sour cherry going on

Novecento 2011 100% Malbec (Argentina)

Spice and everything nice! Medium to full body jam-packed with dark fruit and chewy tannins

Forest Glen 2010

Angeline 2011 Pinot Noir (California)

This pinot noir is a lively garnet color with aromas of intense fruit, luscious vanilla and spice. Bright fruit flavors of fresh strawberry, cherry, raspberry and ripe plum are layered with creamy vanilla, earthy overtones, tea spice and sweet toasty oak on the finish.

Pu – Erh Tea (Bo-Lay) – Black (Red) Tea

Aged 10 years

Pu – Erh Tea (Bo-Lay) – Black (Red) Tea

Aged 20‏ years

Tie Guanyin Tea – Black (Red) Tea

Spring harvest, light and elegant

Tie Guanyin Tea – Black (Red) Tea

Autumn harvest, full body

Dragon Well (Long Jin) – Green Tea

Empress – Green Tea

Jasmine Pearl

Spirit of Jasmine

Taiwan Beer (Taiwan)

Crystal clear‏ and light golden lager. Malty aroma. Crisp with hints of citrus

Beerlao (Laos)

Amber brown lager. Smooth and nutty malt taste with a caramel middle and a lightly crisp finish

Tiger Beer (Singapore)

Golden lager. Smell is slightly sweet with a faint hoppy-ness. Balanced with some nice malty flavor going on

Singha (Thailand)

100% barley malt beer. Golden amber. Nice tangy bite, great bitter aftertaste

Brooklyn Lager (Ny)

Malt sweetness up front, well balance by a noticeable hop flavor. Slightly crisp. Slighty bitter finish

Tsingtao (China)

Crisp, slightly malty flavor and nutty sweet taste

Kirin Light (Japan)

Clean golden straw lager. Slight corn flavor. Clean, crisp finish. Fun, fizzy, bubbly palate

Fuzela Vinho Verde 2011

50% alvarinho 50% treixadura (portugal) a light wine with a zippy effervescence, beautiful citrus and stone fruit.

Domaine De La Pinariere 2011

Muscadet serve et aine sur lie 100% melon de bourgogne (france) refreshing, creamy, dry wine with focused complexity and hints of green apple

Waterbrook Melange 2010

39% riesling, 18% pinot gris, 20% chardonnay/sauvignon blanc, 9% viognier, 14% gewurztraminer (washington state) basket of mango, peach, and nectarine balanced by honeysuckle and jasmine aromas.

Lost Angel 2009

100% chardonnay (california) lost - heavy oak, vanilla and butter. Found - ripe apple and tropical fruits.

Clifford Bay 2010

sauvignon blanc ( New Zealand) crisp and flinty, white peach and citrus.

Dom Bertiol Prosecco (Italy)

Classic Italian sparkler.

Due Torri 2011

Pinot grigio (Italy) dry white wine of exquisite character with an excellent balance between acidity and minerality. fragrant on the nose and fresh on the palate with a hint of zest and persistent fruity notes.

Smoking Loon 2011

“Unoaked” chardonnay (california) this medium-bodied wine opens with a lovely oral bouquet of orange blossom and honeysuckle, followed by notes of apricot, pear nectar and ruby red grapefruit.